 Most viewed - December 2013
|

Romanian Dishes Friptura cu legume: a leg of chicken or turkey and a roast red pepper with carrots, onions, pickled gherkins and other vegetables, served with a sharp cheese. 92 views photodate: 25/Dec/2013
|
|

Unloading - Coffee Break
91 views photodate:
|
|

Romanian Dishes
90 views photodate: 25/Dec/2013
|
|

Seasonal Celebrations The hobby-horse accompanies traditional singers to welcome in the new year. 90 views photodate:
|
|

Orthodox Church, Tataraseni
89 views photodate: 24/Dec/2013
|
|

Romanian Dishes Cozonac: a cake similar to Madiera cake, but including nuts and jelly sweets and striated with contrasting dough coloured with chocolate, coffee or nut paste. 89 views photodate: 25/Dec/2013
|
|

Romanian Dishes Salata: sliced tomatoes and cucumbers with olives. May be served on lettuce when in season. 88 views photodate: 25/Dec/2013
|
|

87 views photodate:
|
|

Orthodox Church, Tataraseni The foundations of this church are failing, dividing the building in two. 86 views photodate: 06/Dec/2013
|
|

Orthodox Church, Tataraseni The main bell in the orthodox church in Tataraseni 86 views photodate: 06/Dec/2013
|
|

Carol Singers - Tataraseni
86 views photodate: 24/Dec/2013
|
|

Romanian Dishes Sarmale: minced meat with rice and onions, wrapped in cabbage leaves. Served with fresh cream. 86 views photodate: 25/Dec/2013
|
|
|
|