Romanian Dishes Aperitiv: Salami, cured pork, cheese, eggs stuffed with meat paste, with mayonnaise and garnish. There are many variations of this dish, including a variant using fish ingredients. 112 views photodate: 25/Dec/2013
Orthodox Church, Tataraseni
111 views photodate: 24/Dec/2013
Food Donation Food donation arriving at the AN warehouse in Romania. 110 views photodate:
Romanian Dishes
110 views photodate: 25/Dec/2013
Romanian Dishes Cozonac: a cake similar to Madiera cake, but including nuts and jelly sweets and striated with contrasting dough coloured with chocolate, coffee or nut paste. 110 views photodate: 25/Dec/2013
Seasonal Celebrations The hobby-horse accompanies traditional singers to welcome in the new year. 110 views photodate:
Sugar Beet Harvest
108 views photodate: 05/Dec/2013
Romanian Dishes Salata: sliced tomatoes and cucumbers with olives. May be served on lettuce when in season. 108 views photodate: 25/Dec/2013
Most viewed - December 2013
Home
Login
Album list
Latest uploads
Latest comments
Top rated
My Favourites
Search
